When Pigs Fly

The people, places and stories making news in the British countryside.

Jimmy Doherty sets out to discover if the world's farmers will be able to feed us in the future

Caroline Randall Williams, an award-winning writer, cookbook author and restaurateur, travels the United States uncovering the fascinating, essential and often untold black stories behind American food.

A weekly Emmy-nominated television program dedicated to educating, entertaining and connecting the community to the engaging stories and people behind their food by profiling local food treasures and highlighting the passionate and hardworking individuals responsible for the burgeoning “Good Food Movement.”

Brita Zackari and Kalle Zackari Wahlström have long dreamt of a new life, to leave all anxiety and stress of citylife behind and move to the countryside with their family. Now the dream has come true: Brita and Kalle have bought a little farm.

Historian Ruth Goodman and archaeologists Alex Langlands and Peter Ginn turn back the clock to run Manor Farm in Hampshire exactly as it would have been during World War II.

Matt & Amy Roloff enlist the help of their four children Jeremy, Zack, Molly & Jacob to help expand the business of Roloff farms. As the kids grow older, the family grows larger and the Roloffs learn how to keep their family relationships strong.

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Delicious food from Tokyo's markets! Learn about the amazing ingredients which are sourced from across Japan and sold at Tokyo's fresh food markets.

Male and female farmers take fate into their own hands in order to find true love. They open their homes to three candidates with whom they share the daily chores and activities. Over time, connections are made, chemistry develops and loving relationships will hopefully take root!

Following on from the hugely popular Out of Town, Old Country saw Jack Hargreaves continue his exploration of rural life in Thomas Hardy country – reflecting on its character, traditions, history and folklore, and the skills that had passed from generation to generation.

Edwardian Farm is an historical documentary TV series in twelve parts, first shown on BBC Two from November 2010 to January 2011. It depicts a group of historians trying to run a farm like it was done during the Edwardian era. It was made for the BBC by independent production company Lion Television and filmed at Morwellham Quay, an historic quay in Devon. The farming team was historian Ruth Goodman and archaeologists Alex Langlands and Peter Ginn. The series was devised and produced by David Upshal and directed by Stuart Elliott. The series is a development from two previous series Victorian Farm and Victorian Pharmacy which were among BBC Two's biggest hits of 2009 and 2010, garnering audiences of up to 3.8 million per episode. The series was followed by Wartime Farm in September 2012, featuring the same team but this time in Hampshire on Manor Farm, living a full calendar year as wartime farmers. An associated book by Goodman, Langlands, and Ginn, also titled Edwardian Farm, was published in 2010 by BBC Books. The series was also published on DVD, available in various regional formats.

Dan McKernan relocated from Austin, Texas, to take over his family's 140-year-old farm in Michigan and transform it into the "Barn Sanctuary," a place for farm animals that have experienced abuse, neglect and more; the show follows Dan and his family as they learn the ropes of their new life on the farm and give the barnyard animals a second chance at life; it also documents his travels across the country to rescue barn animals.

Historian Ruth Goodman and archaeologists Peter Ginn and Tom Pinfold turn the clock back 500 years to the early Tudor period to become tenant farmers on monastery land.

We follow several families across Sweden as they run their farms day to day. Through a close and warm perspective, we share in life in the Swedish countryside, from early mornings in the barn to important decisions about the future.

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