Episode 1

In her previous life, Xia Yu Bing was a villainess sentenced to death by poison by her husband, Xu Zi Yan. Now, the author of a comic has given her a chance to be reborn. She had no choice in the past but this time, she wants to be a good person.

After leaving his rural hometown, which was built on Joseon principles, a man meets a woman with a big personality who tests his rigid social boundaries.

Remember the Paula Deen you know and love? She's back and you're invited into her home for a one-on-one experience while she cooks her favorite recipes, shares memories with family and friends, and her heart.

Orphaned Jang-geum becomes the first female physician in the Joseon Dynasty and her determination is tested when people around her start showing their true faces.

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In Meiji-era Matsue, a fallen samurai’s daughter and a lonely foreign teacher connect through ghost stories and an unlikely friendship.

"Evening Drink Style" (Banshaku no Ryugi) is a popular Japanese drama about Miyuki Izawa's ritual of crafting the perfect meal to pair with her end-of-day drink, often beer, emphasizing simple pleasures, moderation, home cooking, and work-life balance, a concept resonating with viewers seeking relaxing, relatable content with culinary inspiration. It's known for its calming vibe, focus on delicious food pairings (like lamb with soy-ginger sauce), and promoting a healthy approach to enjoying alcohol.

Fondant Garden is a 2012 Taiwanese drama starring South Korean singer Park Jung Min and Taiwanese actor/actresses Jian Man Shu, Kingone Wang, and Lia Lee. The series was first broadcast in Taiwan on free-to-air China Television from 24 February and on-going for 16 episodes.

In wartime Japan, spirited Nobu transforms from a militarist schoolgirl into Kochi’s first female reporter, as she and childhood friend Takashi endure personal loss and struggle to find their own truths amid the upheaval of the Showa era.

Food blogger Lin Xiaoxi visits Qingxi Village and unexpectedly meets Lu Yichen, a tech-savvy farmer with no cooking skills. Together, they revive the Qingxi Inn, sparking a delightful romance.

The Tianxiang Restaurant in Wuxia Town has a playful shopkeeper Zhu Chengbi who is also a cuisine master, and a bookkeeper Chang Qing who has a magic pen. Zhu Chengbi, a foodie, can make everything with any ingredient, such as minced merman flesh, hornet dumpling, tiger claw bead, spring pastry, fire lotus custard, Wuchang crab, twin mushroom, brotherhood cake and stewed noodles , which indicate human sorrows and joys: love, brotherhood, conjugality, mother and son, family and country crisis... They experience vicissitudes of life together. The two in love are about to have a different destiny. What road will they take?

Lawyer Shiro pours his heart into home-cooked meals for his partner, hairstylist Kenji, as they navigate life as a middle-aged gay couple in Tokyo.

Akiko lives with her mother, but suddenly her mother passes away. Since then she quits her editing job and takes over her mother's small restaurant. At the restaurant there's only two items on the menu: sandwich and soup.

Born in September of 1995, Momone Nagaura lived with her parents, grandfather, and sister in Kesennuma City, Miyagi Prefecture. After failing her college entrance exams, she went to live in Tome City with an acquaintance of her grandfather's. Momone's life changes when she meets a popular weather forecaster from Tokyo, who teaches her how weather forecasts can predict the future. She decides to study to become a weather forecaster.

A busy publicist learns to open her mind and heart when she moves into a luxury apartment with a friend and her three free-spirited roommates.

The drama revolves around a group of aspiring musical actors, and their stories of love, youth and friendship.