Learning To Grow

One of the great pleasures of working on LOOK & SEE was collaborating with artist and wood engraver Wesley W. Bates. Wesley's work has long accompanied Wendell Berry's poetry. When he agreed to provide original images for our film we were truly thrilled. Because each image involves such painstaking effort, we asked Wesley to film a block from start to finish. At two hours long, the video is a distillation of three days of his effort. And Wesley provided over ten such engravings along with the film's signature block of Wendell Berry.

“Where the North Begins” was one of the 4 original regional portrait films commissioned for the first season of Ontario Place (the others being "North of Superior" (IMAX), "Seasons in the Mind" (70mm), and "Home By The Waters" (35mm anamorphic). The film was directed by David MacKay who was the producer for "A Place to Stand" and then directed "Ontario-oh!". Although "Where The North Begins" was commissioned by the Ontario government, Dave's subversive and wicked sense of irony does come shining through, as does his heartfelt beliefs.

This Traveltalk series short visit to the province of Ontario begins in Ottawa, Canada's capital, then proceeds to Algonquin Park, Toronto, and Niagara Falls.

24 years ago, Nick's parents started a small vegetable farm in Sperryville, Virginia, and he spent his childhood among the farm's fields and flowers. This summer, Nick is back at the farm to visit for a month and a half. And he's trying to make a movie about it.

Filmmaker Stephen Hosier takes a journey with Richard Csanyi, his childhood friend, as he investigates the life and death of his twin brother Attila, who was found dead on a rooftop in 2020.

In rural Alabama, Freedom Farm Azul stands as a sanctuary for nourishment, education, and healing. Through intimate interviews and lush imagery, this poetic documentary explores how land stewardship becomes an act of resistance, restoration, and collective care.

King Corn is a fun and crusading journey into the digestive tract of our fast food nation where one ultra-industrial, pesticide-laden, heavily-subsidized commodity dominates the food pyramid from top to bottom – corn. Fueled by curiosity and a dash of naiveté, two college buddies return to their ancestral home of Greene, Iowa to figure out how a modest kernel conquered America. With the help of some real farmers, oodles of fertilizer and government aide, and some genetically modified seeds, the friends manage to grow one acre of corn. Along the way, they unlock the hilarious absurdities and scary but hidden truths about America’s modern food system in this engrossing and eye-opening documentary.

During the rice sowing season, Jun, a young Catalan of Chinese origin, works as a seasonal worker in the Ebro Delta. This ancient labour will make him confront his own roots and the distance that separates him from his family.

This incisive, urgent documentary examines the history of anti-Black racism in hockey, from the segregated leagues of the 19th century to today’s NHL, where Black athletes continue to struggle against bigotry.

The Indian Act, passed in Canada in 1876, made members of Aboriginal peoples second-class citizens, separated from the white population: nomadic for centuries, they were moved to reservations to control their behavior and resources; and thousands of their youngest members were separated from their families to be Christianized: a cultural genocide that still resonates in Canadian society today.

In a world drifting further away from participatory food production, relying instead on large corporations to feed us, this film asks “What do we lose by giving up our responsibility to produce food?”

Sprout. In the vacant lots against the hammering of buildings always under construction, between walls of granite, cement and sheet metal with rust, moss and cats; on the hillside between the train and the river, next to the traffic on the highway, facing the subway, vegetable gardens sprout. In this city, the choreography of ancient gestures of cultivating the land is repeated day after day, without fail. Sowing, digging, harvesting, watering, eating, talking, resting and returning the next day. The longest day of the year brings S. João and nobody goes to bed, but when the sun rises, the discreet gestures of resistance will restart.

The Heroes of the Massacre River is a powerful documentary that chronicles the stories of the pioneers behind the construction of the historic Canal of Ouanaminthe, a project that united Haitians across the nation and the diaspora. This film celebrates the groundbreaking efforts of key figures, centering on Dr. Bertrhude Albert, Dr. Naismy-Mary Fleurant, architect Wideline Pierre, economist Etzer Emile as well as dedicated canal workers Milourie Sylfrard, Theodore Johnson and Joseph Pressoir — all guided by the investigative journey of Max Angie Clervil. It also serves as a commentary on the complexity of colonialism and borders, tracing the role that the Massacre River continues to play in the history of Ayiti.

Exposing the dark underbelly of modern animal agriculture through drones, hidden & handheld cameras, the feature-length film explores the morality and validity of our dominion over the animal kingdom.

This 10-minute short documentary exploring the shifting state of the American poultry industry was preserved in 2015 from an original nitrate print. More information is available on the film's page in the National Film Preservation Foundation's website, where this version can be found featuring original music by Michael D. Mortilla.

A documentary about Swiss mountain folk.