Iron Chef Brazil

Chef Antonia Lofaso challenges the foremost cooks from the East and West Coasts to step up in the ultimate battle to determine which coast does summer food best.

In each episode, two different world class chefs are dropped into the wilderness where they’ll embark on a grueling and unprecedented mission – survive and forage enough wild ingredients to create a restaurant worthy, five-star meal.

Eight of the most talented chefs in the country receive a mysterious invitation to stay and cook at a spooky, isolated hotel. In the end, only the most talented, strategic and resourceful chef will end their stay at the hotel $25,000 richer

Fasten your aprons, start your gas burners and get ready for an all-out BBQ brawl as LifeStyle FOOD Channel kicks off its search for Australia's #1 BBQ'er! Great BBQ Challenge scoured the country in search of Australia's best tong wielders to find 21 BBQ-ers who will grill against one another in pursuit of national glory. It's a contest where the chef's personality is just as important as their cooking skills. The winner earns the title of Australia's best BBQ'er plus the chance to host their own show on LifeStyle FOOD along with $25,000!

Britain's top chefs compete for the chance to cook a four-course banquet for a high-profile figure.

Sandra Lee pits nine of the best gingerbread artists in the country against each other to create spooky gingerbread masterpieces that embody the season.

MasterChef New Zealand is a New Zealand competitive reality television cooking show based on the original British version of Masterchef. The first episode aired on 3 February 2010 at 7:30pm on TV ONE. The show currently features judges Ray McVinnie, Josh Emett and Simon Gault. The series is similar to the format of MasterChef Australia whereby contestants compete in weekly elimination challenges, including team challenges. The major difference is the New Zealand series only has one episode per week compared to Australia's five per week. The first series was won by Brett McGregor, over runner-up Kelly Young, in the grand finale which was screened on 28 April 2010. Nadia Lim won the second series, beating runner-up Jax Hamilton in the finale. The third series was won by Chelsea Winter, who beat runner-up Ana Schwarz in the finale.

12 to 16 contestants with poor cooking skills are taken through an eight-week culinary boot camp, to earn a cash prize of $25,000. The recruits are trained on the various basic cooking techniques including: baking, knife skills, temperature, seasoning and preparation. The final challenge is to cook a restaurant quality three-course meal for three food critics.

Hosts and judges Duff Goldman and Valerie Bertinelli will lead eight talented kid bakers through challenges designed to find the most-impressive and creative young baker. In each challenge the contestants, ranging in age from 10 to 13, will be tested on their baking skills and originality as they whip up delectable desserts, including creative cakes, mouthwatering cookies and pastries.

Aspiring restaurateurs brave Ramsay and his fiery command of the kitchen as he puts the competitors through an intense culinary academy to prove they possess the right combination of ingredients to win a life-changing grand prize.

Britain's favourite daytime cooking competition but for the first time ever, local restaurants go head-to-head as they take it in turns to host a three-course dinner to win the £1000 prize.

Family teams of uniquely diverse cultural heritage square off with their most prized family recipes to impress a panel of culinary experts, claim the coveted title of America’s No. 1 Food Family and take home the $100,000 prize.

When top restaurateurs are in need of an executive chef, they turn to Anne Burrell. To find the right fit, Anne puts chef candidates through the toughest job interview of their lives.

In a world where there seems to be little agreement on anything, there is one great unifier… the universal love of pizza. This reality brings together pizza obsessed competitors from all walks of life to showcase their pizza slinging skills and battle it out for a cash prize. Fire up the oven, the first ever pizza competition is on!

MasterChef Pakistan features a different format to that of the original British MasterChef and MasterChef Goes Large formats. Initial rounds consist of a large number of hopeful contestants from across Pakistan individually "auditioning" by presenting a food dish before the three judges to gain one of 50 semi-final places. Entrants must be over 18 years old and their main source of income cannot come from preparing and cooking fresh food in a professional environment.

This dating competition pits pairs of blind dates against each other in a battle to cook up date-night worthy dishes, all while attempting to eat incredibly spicy food.